Recipe of How To Cook White Rice With Carrot And Green Beans

Carrot Rice Loaf

Season with the salt and pepper to taste.

Recipe Summary Carrot Rice Loaf

This recipe is like a base for a carrot loaf. I add all kinds of different seasonings and vegetables every time I bake it.

Ingredients | How To Cook White Rice With Carrot And Green Beans

2 cups water

1 cup uncooked brown rice

½ cup chopped onion

2 cups finely grated carrots

¼ cup peanut butter

3 slices whole wheat bread, crumbled

2 cups milk

salt and pepper to taste

Directions

Bring water to boil in a medium pot; add rice. Reduce temperature to a simmer, and cook for 25 to 30 minutes or until done.

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

In a medium size mixing bowl, combine onions, carrot, cooked rice, peanut butter, bread, milk, salt and pepper. Place mixture in the prepared loaf pan.

Bake for 45 minutes.

Info | How To Cook White Rice With Carrot And Green Beans

Servings: 6 Yield: 6 servings

TAG : Carrot Rice Loaf

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Images of How To Cook White Rice With Carrot And Green Beans

How To Cook White Rice With Carrot And Green Beans - To reheat cooked rice in the microwave, place it in a microwave safe bowl and sprinkle a bit of water on top, then drape a damp paper towel over the top.