Steps to Make Catsup Manis

Brandied Candied Sweet Potatoes

Kecap manis is an indonesian sauce similar to a sweet soy sauce flavored with garlic and or star anise.

Recipe Summary Brandied Candied Sweet Potatoes

This has been a Thanksgiving favorite of ours for many years because it is different from the many mashed sweet potatoes recipes.

Ingredients | Catsup Manis

2 pounds sweet potatoes, peeled and diced

½ cup butter

½ cup packed brown sugar

½ cup brandy

½ teaspoon salt

Directions

Place sweet potatoes in a large saucepan with enough water to cover. Bring to a boil. Cook 15 minutes, or until tender but firm. Drain, and set aside.

In a large skillet over low heat, melt the butter. Stir in the brown sugar, brandy, and salt. Add the sweet potatoes, and stir to coat. Cook, stirring gently, until sweet potatoes are heated through and well glazed.

Info | Catsup Manis

prep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings

TAG : Brandied Candied Sweet Potatoes

Side Dish, Vegetables, Sweet Potatoes,