Steps to Prepare Finely Diced Carrots Images

Moroccan Carrots

Dehydrated the third image is of our 1 cup bottle with sifter next to a popular national brand found in most grocery stores.

Recipe Summary Moroccan Carrots

Want a nice side dish and don't want to heat up the kitchen? Great dinner idea for those hot summer nights.

Ingredients | Finely Diced Carrots Images

4 large carrots, peeled and grated

1 (16 ounce) can garbanzo beans (chickpeas), drained and rinsed

½ cup raisins

2 tablespoons olive oil

1 tablespoon lemon juice

½ teaspoon cumin

½ teaspoon chili powder

salt and ground pepper to taste

¼ cup crumbled feta cheese

Directions

Combine carrots, garbanzo beans, and raisins together in a bowl.

Whisk olive oil, lemon juice, cumin, chili powder, salt, and ground black pepper together; stir into carrot mixture. Marinate carrot mixture for 2 hours. Serve with crumbled feta cheese.

Info | Finely Diced Carrots Images

prep: 15 mins additional: 2 hrs total: 2 hrs 15 mins Servings: 4 Yield: 4 servings

TAG : Moroccan Carrots

Side Dish, Vegetables, Carrots,

Images of Finely Diced Carrots Images

Finely Diced Carrots Images - Chopped sliced diced carrot broccoli white button mushroom red chili flying dropping gravity defying on floating metal frying pan cooking on white background.