Sun Dried Tomato And Asiago Cheese Bread
In a small bowl, stir together goat cheese, 1 tbsp.
Recipe Summary Sun Dried Tomato And Asiago Cheese Bread
Tomato and cheese healthful, low-fat bread for the bread machine. You may substitute wheat bran for the amaranth flour if you wish.
Ingredients | Tomato And Cheese1 cup water2 tablespoons extra virgin olive oil1 teaspoon lemon juice2 tablespoons white sugar2 tablespoons instant powdered milk1 teaspoon salt2 ½ cups bread flour½ cup amaranth flour2 tablespoons chopped sun-dried tomatoes¼ cup grated Asiago cheese1 teaspoon dried basil (Optional)½ teaspoon freshly ground black pepper1 teaspoon active dry yeastDirectionsPlace all ingredients into bread machine in order given.Bake according to bread machine directions for regular bake.Info | Tomato And CheeseServings: 12 Yield: 1 - 1 1/2 pound loaf
TAG : Sun Dried Tomato And Asiago Cheese BreadBread, Yeast Bread Recipes,
Images of Tomato And Cheese
Tomato And Cheese : Many summers ago, i spent a few bake in the oven for about 20 minutes or until the cheese is melted and the tomatoes are soft.
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