Steps to Prepare Blueberry Cream Cheese Dessert Hawaii

Blueberry Cream Dessert

Fresh blueberries sit on the bottom with chunks of cream cheese scattered throughout.

Recipe Summary Blueberry Cream Dessert

A delicious blueberry dessert with a graham cracker crust and fresh blueberries.

Ingredients | Blueberry Cream Cheese Dessert Hawaii

1 ¼ cups graham cracker crumbs

6 tablespoons butter, melted

¼ cup white sugar

¾ cup cold water

½ cup white sugar

1 (.25 ounce) package unflavored gelatin

1 cup sour cream

1 (8 ounce) container blueberry-flavored yogurt

½ teaspoon vanilla extract

½ cup heavy whipping cream

1 cup blueberries

Directions

Mix graham cracker crumbs, melted butter, and 1/4 cup white sugar in a bowl. Measure 1/4 cup crust mixture and set aside. Press remaining crust mixture into a 10x6x2-inch pan.

Combine water, 1/2 cup white sugar, and gelatin in a saucepan over medium-low heat; cook and stir until gelatin and sugar dissolve, about 5 minutes.

Stir sour cream and yogurt together in a bowl. Gradually stir gelatin mixture into sour cream mixture; stir in vanilla extract. Refrigerate until partially set, about 30 minutes.

Beat heavy cream in a glass or metal bowl until soft peaks form. Fold sour cream mixture into whipped cream; stir in blueberries. Spread blueberry cream evenly over crust; sprinkle reserved 1/4 graham cracker mixture over dessert. Chill in refrigerator, 8 hours to overnight.

Info | Blueberry Cream Cheese Dessert Hawaii

prep: 20 mins additional: 8 hrs 30 mins total: 8 hrs 50 mins Servings: 12 Yield: 12 servings

TAG : Blueberry Cream Dessert

Dessert Recipes, Fruit Desserts, Blueberry Dessert Recipes,