Indian Spiced Rice Treats
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Recipe Summary Indian Spiced Rice Treats
This is a variation on the traditional crispy rice cereal treat with an international twist! Cashews, golden raisins and cardamom are thrown into the mix for an exotic Indian flair.
Ingredients | International Cuisine Recipes½ cup unsalted butter1 (10 ounce) package miniature marshmallows6 cups crispy rice cereal1 teaspoon ground cardamom1 cup chopped unsalted cashew nuts1 cup golden raisinsDirectionsIn a large bowl, toss together the cereal, cashew nuts and raisins. Melt the butter in a large pan over medium heat. Stir in the marshmallows and cardamom until smooth. Pour in the cereal mixture, and stir until evenly coated. Spread evenly in a greased baking dish, and pat down lightly. Cool, and cut into squares.Info | International Cuisine Recipesprep: 10 mins cook: 15 mins total: 25 mins Servings: 24 Yield: 24 treats
TAG : Indian Spiced Rice TreatsWorld Cuisine, Asian, Indian,
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